Gastronomy Blog

We’ve loved Mami Nora’s for a protracted culture, and the restaurant has not gotten bigger since we primary knock by reason of its pleasing sweet plantains and crispy suggestive chicken.  Although the chicken would demand been sufficiency for me, they’ve in the present circumstances added a infrequent other plates, including grilled steak, ceviche (on weekends), and fried tilapia.  The only one I’ve tried so advance was the Lomo Saltado ($9.99): sauteed skirt steak strips with onions, tomatoes and french fries.  It’s true, the fries are sauteed all in there with the take it easy of the ingredients, infusing them with mouth-watering beefy flavor.

single caveat is that I’ve had this dish twice and it was much raise the first time.  I’m not sure if they changed the modus operandi or if it was a fluke, but the first nevertheless the dish was covered in an staggering gravy that was gone the second time.  I assuage loved it without the sauce–I would have been completely on top of the world if I hadn’t known what I was missing.

These are the sweet plaintains.  They are in unison of the best foods, ever.